We've heard a lot about genetic engineering over the past two decades - and, lately there's been even more hype about a new molecular tool called CRISPR, which acts like a cut-and-paste tool for our DNA.
Meat substitutes exist, but what guilt-ridden omnivores really want is exactly what they enjoy now, without all the downsides. The answer, hopefully, is lab-grown meat.
A little mishap while pouring aluminum metal into a cold ingot. So this had happened, which rarely does, maybe 1/1000 times at lab. Always wear proper safety...
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